New Rochester bars and restaurants

Prime Steakhouse

Now open in the village of Webster, Prime aims to be Rochester's premier steakhouse offering the finest quality meats and New York City style dining for an experience that you will remember.

Que Billiards and More

Providing a vast number of games, from electronic darts, to pool and foosball. See Web site for league and tournament information.

Scotland Yard Pub

New pub featuring wood fired pizzas, an extensive wine list and daily drink specials.

Chocolate and Vines

A restaurant with a tasting kind of menu cheeses and wines along with bonbons and other desserts has opened in the Neighborhood of the Arts section of Rochester's University Avenue. Chocolate and Vines, 757 University Ave., is patterned after successful restaurants in New York City and on the West Coast, said owners Danielle Lewis and Michael Goldberg. The owners spent 18 months renovating a turn-of-the-century home into the restaurant, which occupies 1,200 square feet on the first floor. Chocolate and Vines is open daily from 11 a.m. to 11 p.m. and Sunday from noon to 11 p.m.

Gina D's

Gina D's is a new restaurant featuring pizza, burgers, steak sandwiches, wings, soups and salads.

Dewey's

Bar featuring daily drink specials and a menu of sandwiches and appetizers. See Web site for details.

Tandoor Flame

The just-opened Tandoor Flame is now serving Indian food, with a $6.99 lunch buffet from 11:30 a.m. to 3 p.m. Tuesday through Sunday and a full dinner menu from 5 to 9:30 p.m. Tuesday through Thursday and Sunday and 5 to 10 p.m. Friday and Saturday.

Five Guys Burgers and Fries

Five Guys Burgers and Fries now has a third local franchise in Pittsford Plaza. The same bare bones menu hamburgers, cheeseburgers, fries, hot dogs and grilled cheese sandwiches as its Webster and Henrietta locations. Hours are 11 a.m. to 11 p.m. daily.

Shooter's

International Buffet

All-you-can eat Chinese, Italian, Spanish, Japanese and American foods. Yum!

Abbott's Frozen Custard

The former Abbott's Frozen Custard kiosk in Midtown Plaza has relocated to this downtown location. The kiosk began serving treats in the early '80s, but closed in 2008 when the plaza ceased operating. The new location's larger space allows for a full restaurant. The Kitchen Keg will serve breakfast, lunch and dinner in addition to Abbott's famous signature frozen custard. There are plans for live entertainment.

Henry B's

Afamily-style Italian restaurant which offers a lunch menu. Relocated from Seneca Falls.

Big Deal Pizzeria and Grill

The restaurant serves pizza, hamburgers, hot dogs, Italian sausage, subs, salads and other items. The owner is Kevin Wratni of Rochester.

Roam Café

The caf/motorsports retailer serves coffee, Italian pastries and other selections on one side and sells Aprilia and Moto Guzzi motorcycles and scooters on the other side. The owner is Joe Nacca of Pittsford.

Lucca Wood-Fired Pizza

The Tuscan-style restaurant will serve wood-fired pizzas and chicken wings, salads and paninis. It is owned and operated by Andrea Augello Coene of Farmington and Charlie Augello of Gananda, Wayne County.Hours are 11:30 a.m. to 8 p.m., Tuesday through Thursday; 11:30 a.m. to 9:30 p.m., Friday and Saturday.

Ridge Donut Cafe

Max at the Gallery

Five Guys Burgers

Five Guys Burgers and Fries has opened a second Rochester-area restaurant, this one in Webster. The Virginia-based chain made its area debut in Henrietta last year. It serves nothing but hamburgers, cheeseburgers, hot dogs, french fries, soda and free peanuts. Hours are 11 a.m. to 10 p.m. daily.

Bella Pasta Cafe

The cafs menu includes pizza, pasta, subs and wings for sit down or take-out. Delivery is also available.

Bereket Restaurant

Bereket Restaurant has opened at 1326 N. Clinton Ave. It serves a variety of cuisines including Jamaican, Turkish and American. The owner is Caner Tankutay of Irondequoit.

Bigg Mouth's Diner

Bigg Mouth's Diner has opened at 839 West Ave., Building C, in Rochester. The diner's offerings include breakfast specials, homemade soups and burgers. The owners are Chris and Mary Jean Golojuch of Greece.

Cafe Vas

A nice little cafe in the North Winton Village neighborhood. Friendly atmosphere and inviting decor. Plenty of seating and an outdoor patio. 7 a.m. to 7 pm. Monday through Friday, 8 a.m. to 7 p.m. Saturday.

Dorado

Jon Swan's passion for his former occupation pulled him back tosomething he walked away from.Swan attempted to put his business degree to use in the corporate world, but his love for cooking led him to trade in histie for a apron. He continued his family's tradition of working in the food industry by opening a eatery next door tohis mother's restaurant (Cafe Cibon). Jon's venue features a bright atmosphere andserves a menu of affordable Central American cuisine. The offerings include quesadillas, tacos, torta, enchiladas, Mexican spicy fish, tenderloin of beef and desserts. Lunch an dinner are served daily. Reservations are accepted, but are not required. Call 244-8560 or visit www.doradoparkave.com

Melon Bean Eatery

The Melon Bean Eatery has opened at 1308 Buffalo Road in Gates. The coffeehouse features Finger Lakes Coffee Roasters coffee as well as breakfast foods and soups, paninis, wraps and sandwiches. Cheesy Eddie's provides a variety of homemade cheesecakes and desserts. The shop is owned by Andrea Hughes of Gates.

Papa Van's Restaurant

Papa Van's Restaurant has opened in the city of Rochester. The restaurant, on the corner of Goodman Street and Clifford Avenue, serves a variety of cuisines, including seafood, Italian and soul food. The owner is Rico Vendetti of Irondequoit.

Rocco

The partners originally envisioned an osteria, a place featuring wine at the fore, with food designed to enhance it. They planned to feature brick oven pizzas and simple caf fare and they do but that menu has expanded to include salads, pastas and entrees.

Salvatore's Old Fashioned Pizzeria

Salvatore's has opened a new pizzeria in Penfield at Parkside Commons, 2160 Penfield Road. The new location is owned by Salvatore's Old Fashioned Pizzeria president, John Coraggioso of Webster, and Silvio Fantauzzo, also of Webster.

Sereno’s Philly Steaks and Hots

The restaurant specializes in big city sandwiches like the Philly cheese steak, the Miami Cuban and Buffalos beef on weck. Wendy and Michael Sereno of Perinton own the shop.

Small World Bakery

A new bakery, Small World Bakery, has opened in the South Wedge at 389 Gregory St. The bakery uses primarily organic ingredients in a variety of items such as breads, bagels, pies, pastries, muffins and cookies. The business is owned by Eli Rubin, Leigh Michelow, Luke Stodola, Ruth Blackwell and Andrea Salzman of Rochester and Andrew Langdon of Oakfield, Genesee County.

Sylvio's Pizzeria

Across the river from RIT and along side Lex South Sports Bar Grill. Watch football...eat pizza, wings, burgers and more

The Humphrey House

The Humphrey House at 1783 Penfield Road in Penfield has reopened. The restaurant was closed for one year, changed owners and underwent renovations. The new owners are Michael and Cyndy Videtti of Webster.

Yumbo's

Owners Bernie and Veronica LoBello's southern-style deli is in heart of the government/business district of downtown Rochester. The menu features freshly made sandwiches, subs, salads and platters with whimsical names ("Mock-chester Plate," "Sow Tower" and "Pig in the Garden.") Yumbo's wasoringally located on Fitzhugh Street but has since moved to 39 W. Main St.