2 Vine

• 2010 Winner

  Best Restaurant

After spending several years working in the film industry, Jerry Serafine had an eye for spotting fine art. So when he and his business partner Jerry Vorrasi saw the perfect building for their restaurant venture, It was a wrap. The building's location and cozy and eclectic environment were just what they were searching for.

After ten years, their doors remain open because of their commitment to offering mouth watering wine and food. Their Country French Italian cuisine stresses freshness. Serafine proudly boasts that "even the ketchup is homemade." While Serafine isn't sure of the average cost of a meal, he says the average price of a meal and wine is around $37.

Other amenities include access to two parking lots, a full bar and outdoor seating.

Lunch is served 11 a.m. to 3 p.m. Monday through Friday. Dinner is offered 4 to 11 p.m. Monday through Thursday and 4 p.m. to midnight Friday and Saturday.

See more: East End restaurants, Rochester restaurants, French restaurants, Italian restaurants