<p>The breakfast menu at Flour City Diner includes homemade hash, pierogies and eggs, Irish oatmeal, homemade breakfast sausage, double-smoked bacon, and its famous pancakes. The lunch and dinner menus are German-influenced. The large dining room is bright and quirky. The saffron-colored walls are a bright yet neutral foil for the whimsical tables, created by Jerry and Kim Manley, who opened the restaurant at the Renaissance Apartments on East Avenue. There is a small but eclectic wine list with reasonably priced offerings. Both imported and local craft beers are available.</p>

See more: Brighton restaurants, Southeast restaurants